In the Mezzane's Valley, a welcoming cypress avenue leads to the very renowned restaurant “Bacco d’Oro”, placed in a country house built in the eighteenth century among the walls of an ancient convent.
Elios and Tecla Zara are the owners and the founders of the family-runned business that since 1974 cultivates the passion for traditional cooking and high quality wines, together with their sons Mario and Caterina, both professional sommelier.
Thanks to the fact that it looks out onto the Mezzane Valley's hills, dotted with vineyards,olive trees and cherry trees, during good weather the outdoor terrace becomes a very valued destination for those who wish to dine enjoying the relaxing atmosphere created by the nature, the caring for the environment and the ospitality of the owners.
The high trees and the refreshing greenery of the garden in front of the villa surround the lounge of good food.
The unique microclimate of the valley gives freshness to the environment even in midsummer, making the dinner more pleaseant.